Sunday, September 22, 2019

Tilly's Table - Brewster, NY

I'll start with the positives.  We loved looking out the window while we were eating and seeing alpacas and horses.  They are so cute!  The building looks like a renovated barn.  Very pretty place.  I loved visiting the miniature horses and chickens after we ate.
We were there today for brunch and the farmers table was amazing.  It had bagels, muffins, pastries, salmon, platters of cheese, meat, veggies, olives, tomatoes with mozzarella and a big salad.  There was also supposed to be a bottomless mimosa.

Lee ordered steak and eggs and I ordered a bacon and cheddar omelette.  Both dishes came with a side of bacon and home fries.  Lee's steak was supposed to be medium and parts of it was raw, and I mean raw!  The home fries on both plates were cold even though they had good flavor.  My omelette was burnt on the edges and I couldn't taste any bacon in it at all.  The cheese was a couple slices melted on top.  The best part of both of our meals was the side of bacon.  The rest was not so good!

The service left a lot to be desired.  Lee's bottomless mimosa was never refilled or even acknowledged as being empty.  My water wasn't refilled until it was time to leave.  Our server passed our table many times and never once asked how our food was even though we obviously left a good amount on our plates.  We waited for our check at least 15 minutes.  We gave all the indications that we were ready to leave.  Our napkins were on the table,  we were sitting back in our seat and I put on my lip gloss. We were very disappointed, because we expected so much more.  Tilly's is also an educational center with a culinary section.  They need to teach better if the students are the same people as the kitchen staff. We will give it one more try at some point and I'll do another review.

Ratings: 😞😞 (for food and service)
               😊 😊😊 😊 (for the farmers table, animals and ambiance)


www.tillystablerestaurant.com

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